Flank skirt steak Beef

A lean, thin flat leaf-shaped steak around 20cm long; medium-tender meat, having distinctive coarse, Weighing 1-2kg, lengthwise grain. Well flavoured meat for stewing. Sometimes thinly sliced across the grain for stir-frying but tends to be chewy rather than really tender.

  • PrimeStar® BeefPrimeStar Beef / Premium Aged Grassfed beef
  • Grassfed, Free range farmed
Beef Flank
  • PrimeStar® Beef
    PrimeStar Beef
    PrimeStar® Beef
    Grass fed and traditionally processed cold boned Bos Taurus beef, aged & "Quality Mark" accredited
In-house by PrimeStar now available for home delivery.